Hamburger Casserole

1 /2 lb. cooked ground beef
6 cups cooked  macaroni,
2 cups shredded cheddar cheese
1 (15 ounce) can tomato sauce
1/2 tsp. garlic powder
1/2 tsp. onion powder salt
Salt & Pepper (to taste)

1. In a casserole mix browned ground beef with macaroni and add cheese; stir until melted.
2.  Add tomato sauce, garlic powder, onion powder, salt & pepper
3. Heat in oven at 350° for 20 minutes. 

*Makes 8 one cup servings

Nutritional Info

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 364.5

• Total Fat: 17.7 g
• Cholesterol: 54.0 mg
• Sodium: 376.3 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 1.9 g
• Protein: 17.4 g