I never heard of these No-Bake Avalanche Cookies until today, I saw it on a co-worker's FB page. I look forward to making them.
Ingredients
- 2 cups Crispy Rice cereal
- 1 cup mini marshmallows
- ½ cup creamy peanut butter
- 1 lb white chocolate (Almond Bark)
- *Optional - ¼ cup mini chocolate chips to sprinkle on top
Instructions
- In a large bowl mix together cereal and marshmallows. Set aside.
- Combine the peanut butter and melted white chocolate. Stir until until smooth. Pour over cereal. Gently toss until everything is well- coated.
- Place cookies on a wax=paper lined baking sheet.
- Allow to set for 2 hours or until chocolate has hardened.
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