16 oz bag of frozen Gourment Onion Rings (I like Ore Ida)
1 box of Frozen Texas Toast (Garlic & Cheese)
1 lb (1" thick) sirloin steak seasoned to taste with salt & pepper
Serves 6
- Preheat oven to 425
- Place onion rings on a baking sheet, bakie for 15 minutes or until crisp
- While the onion rings are baking put the steak in a skillet and cook until desired wellness.(medium rare is about 12 minutes)
- While the steak is resting bake the bread, wheese side up until cheese is melted.
- slice the steak across the grain. Place on bread.
- Top with onion rings.
* I got this recipe out of the Sept 2008 issue of Woman's day magazine.
Image courtesy of KEKO64 at FreeDigitalPhotos.net
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