How To Brew A Perfect Cup Of Cappuccino!

2 cups milk

4 tbsp sugar

2 cups of freshly brewed espresso and very strong coffee.

Ground cinnamon for garnish

1. Fill 4 mugs with very hot water. Set aside.
2. Place 2 cups of milk in a microwave-safe measuring cup. Heat on high for about 2 minutes.
3. Pour the hot milk in the blender. Add 4 tbs of sugar.Coverand blend until frothy,about one minute.
4. Pour the hot water out of the mugs and divide the espresso between the 4 mugs.
5. Top each mug with the frothy milk.
6. Sprinkle mugs with a pinch of ground cinnamon.

Image courtesy of Apolonia at FreeDigitalPhotos.net