1 cup sour cream
1/2 tsp cinnamon
1 cup walnuts, chopped
1-3/4 cup flour
1-1/4 teaspoon baking poder
1/2 teaspoon salt
2 large eggs
3/4 cup sugar
1/2 cup canola oil
1 teaspoon vanilla
- Preheat oven to 350 ◦
- Grease and flour a loaf pan.
- In a bowl, combine the flour, baking powder and salt. Mix and set aside.
- In a mixing bowl whisk together the eggs, sour cream, sugar, oil, and vanilla.
- Gradually add the flour mixture to the egg mixture. Stir until throughly mixed.
- Pour the batter into the gread loaf pan and bake for 55-60 minutes or until a toothpick inserted comes out clean.
Serves 10
*Calories 367, Fat 24g, Carb 34g, Fiber 1.1g
Image courtesy of Suat Eman at FreeDigitalPhotos.net
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