Sweet Potato Pie

2 cups of peeled, cooked & mashed sweet potatoes
2 eggs, well beaten
1-1/4 cups milk
3/4 cup sugar
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon nutmeg
2 tablespoons rum
4 tablespoons melted butter

• Preheat oven to 425°
• Combine above ingredients.
• Pour into an unbaked pie crust.
• Cover edges of pie crust with foil.
• Bake for 10 minutes.
• Reduce heat to 300°
• Bake 25 minutes.
• Remove foil.
• Bake an additional 25 minutes or until a fork inserted comes out clean.