Sunday, August 5, 2012

Pistachio Supreme Dessert

1st Layer
1 cup flour
1/2 cup butter
2 teaspoons sugar
1/4 cup of chopped nuts.
  • Preheat oven to 350°
  • Mix together the above ingredients and pat into a greased 9x13 pan.
  • Bake for 15 minutes.
  • Cool completely before moving onto 2nd layer.
2nd Layer

  • Mix together:
8 oz softened cream cheese
1 cup powdered sugar
1/2 carton of Coolwhip.
  • Spread over the 1st layer.
3rd Layer

Combine: 2 pkg of instant pistachio pudding and 2-1/2 cups milk. Spread over 2nd layer.

4th Layer

Spread remaining coolwhip over 3rd layer and sprinkle with 1 cup of chopped nuts.

Keep refrigerated until ready to serve.

    No comments:

    Post a Comment