Wednesday, February 1, 2017

Hamburger Casserole



1 /2 lb. cooked ground beef
6 cups cooked  macaroni,
2 cups shredded cheddar cheese
1 (15 ounce) can tomato sauce
1/2 tsp. garlic powder
1/2 tsp. onion powder salt
Salt & Pepper (to taste)


  1. In a casserole mix browned ground beef with macaroni and add cheese; stir until melted.
  2.  Add tomato sauce, garlic powder, onion powder, salt & pepper
  3. Heat in oven at 350° for 20 minutes. 

*Makes 8 one cup servings


Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 364.5
  • Total Fat: 17.7 g
  • Cholesterol: 54.0 mg
  • Sodium: 376.3 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 17.4 g

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