Tuesday, December 6, 2016

Avalanche Cookies

I never heard of these No-Bake Avalanche Cookies until today, I saw it on a co-worker's FB page. I look forward to making them.
  • 2 cups Crispy Rice cereal
  • 1 cup mini marshmallows
  • ½ cup creamy peanut butter
  • 1 lb white chocolate (Almond Bark)
  • *Optional - ¼ cup mini chocolate chips to sprinkle on top
  1. In a large bowl mix together cereal and marshmallows. Set aside.
  2. Combine the peanut butter and melted white chocolate. Stir until until smooth. Pour over cereal. Gently toss until everything is well- coated.
  3. Place cookies on a wax=paper lined baking sheet.
  4. Allow to set for 2 hours or until chocolate has hardened.

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